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Demo content. The sections below use sample data to preview the page layout. They are not verified product information.
About This Product
Saji Coconut Milk is made from freshly squeezed coconuts that have been specially selected for the best flavour. Its fine texture and aromatic scent makes a meal perfect. Cholesterol free and made with no preservatives, it is as fresh as it gets.
Key features
- Made from freshly squeezed coconuts, specially selected for flavour
- Fine texture and aromatic scent
- Cholesterol-free
- No preservatives
- Available in 200ml, 1L and 200ml × 6 packs
How to Use It
Shake the pack well before opening.
For curries, rendang and masak lemak, stir it in towards the end of cooking and simmer gently — a hard boil can make coconut milk split.
Also great for desserts such as bubur, kuih and cendol, or in nasi lemak rice.
Once opened, keep chilled and use within a few days.
Recipes Using This Product
Watch & Discover
Read More on iCookAsia
Current Campaign
[DEMO] Masak Lemak Week with Santan SAJI
Sample campaign for layout preview only — this is not a real promotion.
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