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About This Product
Demo product. Dapur Nusa is a fictional brand created by iCookAsia to show what a full partner product page looks like. The company, the product details, the certifications and the shopping links on this page are illustrative only.
Serunding is a Raya table staple and a lunchbox rescue the rest of the year. Chicken is boiled, shredded by hand, then cooked slowly with a spice paste and kerisik until every bit of liquid is gone and what is left is dry, fibrous and deeply savoury.
It takes hours and constant stirring, which is why most households make it once a year.
Eat it with ketupat and lemang, or with plain rice on a weeknight when nothing else is ready.
Key features
- Hand-shredded chicken, not minced
- Cooked with kerisik for a toasted finish
- No MSG
- Keeps unopened for six months
How to Use It
Serve with ketupat, lemang or pulut kuning.
Use as a filling for sandwiches, roti or onigiri.
Scatter over plain rice or porridge.
Store in a cool dry place; refrigerate after opening.
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